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Overview: |
Yakitori and Yaki Meshi of Monzen-Nakacho, Koto Ward (S1E1)1/4/2012
Boiled Fish Set of Komagome, Toshima Ward (S1E2)1/11/2012
Dan Dan Noodles Without Soup of Ikebukuro, Toshima Ward (S1E3)1/18/2012
Shizuoka Oden of Urayasu, Chiba Prefecture (S1E4)1/25/2012
Oyako-Don and Yaki-Udon of Eifuku, Suginami Ward (S1E5)2/1/2012
Grilled Garlic Porkloin of Saginomiya, Nakano Ward (S1E6)2/8/2012
A Cafe's Neapolitan Pasta in Kichijoji, Musashino City (S1E7)2/15/2012
Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa Prefecture (S1E8)2/22/2012
Hiroshima-Style Okonomi-yaki of Shimokitazawa, Setagaya Ward (S1E9)2/29/2012
Ginger Pork Rice Bowl with Fried Egg of Higashi-Nagasaki, Toshima Ward (S1E10)3/7/2012
Extra Spicy Curry Rice at a Nomiya (Tavern) in Nezu, Bunkyo Ward (S1E11)3/14/2012
Okinawa Soki-Soba and Agu Pork Broiled in Natural Salt of Nakameguro, Meguro Ward (S1E12)3/21/2012 |