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In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe. |
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Liberty in a Soup
The Wandering Chef
Sriracha
Cuisine indienne : À toutes les sauces !
Britain's Favourite Foods - Are They Good for You?
Theatre of Life
Wastecooking
We Feed the World
Another Way: With Vegetables
Clarissa & the King's Cookbook
Food for Profit
Just Eat It: A Food Waste Story
Gutbuster
SEED: The Untold Story
The Pizza City You've Never Heard Of
Hakim Chajar - Projet Rwanda
Hakim Chajar - Projet Nicaragua
A Small Action
Mary Berry's Festive Feasts
Origins of a Meal
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