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Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick. |
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TPB AFK: The Pirate Bay - Away from Keyboard
Atomica
The Lord of the Rings: The Two Towers
Doctor Strange
Monsters, Inc.
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WALL·E
Dunkirk
Coco
Passengers
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365 Days
Fifty Shades of Grey
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