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Chef André Mifano goes out in search of characters who keep alive old techniques of obtaining products such as pork in the can, seine fishing, fish brine and brown sugar. This knowledge that passes from generation to generation inspires Mifano to reflect on what is essential in his kitchen. |
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Hummus! the Movie
Ruralista: você não nos alimenta e não nos representa!
How to Cook Your Life
Kneidler
New Ways
Clarissa & the King's Cookbook
Mary Berry's Ultimate Christmas
We Feed the World
Wastecooking
Just Eat It: A Food Waste Story
L'acte de la beauté
A White House Thanksgiving
Food, Inc.
25 Years with Lidia: A Culinary Jubilee
Theatre of Life
Sriracha
Talking about Food and Other Things
Higher Grounds
Origins of a Meal
Miso Hungry
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