Grilling With Wood
Show: Steven Raichlen's Project Fire --> Season: 2 - Season 2
AirDate: 7/1/2019
Runtime: 26
Voting: 0 (0)

Overview: Delivering both heat and taste, wood smoke contains more than a thousand flavor-producing compounds. From wood-grilled bruschetta with fire-blistered tomatoes to swordfish with raisin chimichurri and magisterial sear and slide beef tomahawks, today’s show brings you the primal campfire pleasure of grilling over a wood fire. Tomato & ricotta bruschetta, swordfish steaks, beef tomahawks with béarnaise butter.