AirDate: 10/13/2022 |
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Overview: Michel uses artisan rosé wine vinegar to transform his summery take on a chicken fricassee. Plus, he puts a colourful twist on a sweet and sticky classic. |
Episode 6Show: Michel Roux's French Country Cooking --> Season: 2 - Season 2
AirDate: 10/13/2022
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|
Overview: Michel uses artisan rosé wine vinegar to transform his summery take on a chicken fricassee. Plus, he puts a colourful twist on a sweet and sticky classic. |