AirDate: 6/25/2024 |
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Overview: The cooks are split into three teams, cooking street food in a traditional dai pai dong. They must prepare a two-dish menu, using either a wok, steamer or deep fryer, catering for 120 hungry locals |
Service Challenge: Street FoodShow: MasterChef Australia --> Season: 16 - Season 16
AirDate: 6/25/2024
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Overview: The cooks are split into three teams, cooking street food in a traditional dai pai dong. They must prepare a two-dish menu, using either a wok, steamer or deep fryer, catering for 120 hungry locals |