AirDate: 4/18/2009 |
Overview: Damon Fowler, a Southern food historian, joins Paula to make some all-time great Southern classic dishes, starting with a sinfully sweet Green Tomato Pie. Then, it's Low Country Smothered Pork Chops, the most tender pork chops you'll ever eat. Next, Damon shows Paula his Celery Root Mashed Potatoes that are out of this world. Finally, it's a colorful Black Eyed Pea Dip with a tangy dressing! |