Memphis Ribs and Pretzel Salad
Show: Cook's Country --> Season: 7 - Season 7
AirDate: 10/18/2014
Runtime: 25
Voting: 0 (0)

Overview: Test cook Bridget Lancaster shows host Christopher Kimball how to make the best Memphis-Style Wet Ribs. Then, tasting expert Jack Bishop challenges Chris to a tasting of blue cheese dressing. And finally, test cook Julia Collin Davison shows Chris how to make the ultimate Strawberry Pretzel Salad.