AirDate: 9/22/2020 |
Overview: Rachael's hosting a virtual supper club — and Chef Bobby Flay is up first with a seafood appetizer. (Spoiler alert: Seared Scallops!) Then, Rachael makes Chorizo and Shrimp with Cheese Grits, and Carla Hall is serving up Banana Pudding with Vanilla Wafers for dessert. Delish! |