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Overview: |
Bladed Tools (S2E1)2/21/2021
Deep-fried Food (S2E2)2/21/2021
Rice Cultivation (S2E3)2/21/2021
Soba Restaurants (S2E4)2/22/2021
Japanese Dog Breeds (S2E5)2/28/2021
Konamon: Flour-based Cuisine (S2E6)2/28/2021
Mechanical Dolls (S2E7)2/28/2021
Plasterwork (S2E8)3/1/2021
Donburi: Rice Bowls (S2E9)3/6/2021
Osechi: New Year's Food (S2E10)3/6/2021
Laundry Services (S2E11)3/6/2021
Miso (S2E12)3/7/2021
Wasabi (S2E13)3/21/2021
Aloha Shirts (S2E14)3/21/2021
Rice Snacks (S2E15)3/21/2021
Urban Workshops (S2E16)3/22/2021
Lacquerware (S2E17)9/18/2021
Furoshiki: Wrapping Cloths (S2E18)9/18/2021
Tiny Houses (S2E19)9/19/2021
Watches & Clocks (S2E20)9/25/2021
Plastic Food Samples (S2E21)9/25/2021 |