AirDate: 9/24/2007 |
Overview: Never say never to workday entertaining - you might feel too tired to attempt elaborate dishes and complex techniques, but Nigella has ideas for quick, effortless food to impress with maximum flavour and minimum effort. For a casual, super-speedy supper, Nigella made an elegant salad with a zesty Japanese-style dressing. Coq au Riesling bubbled away happily without interference, while a sizzling steak slice was an instant crowd-pleaser. |