AirDate: 9/8/2008 |
Overview: Two dishes in 50 minutes from the central ingredient of rainbow trout, then they must recreate two classic dishes - Pork Robert and Poires Belles Helene |
Week 3, Day 1Show: MasterChef: The Professionals --> Season: 1 - Season 1
AirDate: 9/8/2008
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Overview: Two dishes in 50 minutes from the central ingredient of rainbow trout, then they must recreate two classic dishes - Pork Robert and Poires Belles Helene |