Episode 13
Show: Cookery School --> Season: 1 - Season 1
AirDate: 2/16/2011
Runtime: 65
Voting: 0 (0)

Overview: The students learn spiced lamb koftas with minted yoghurt, Barnsley chop in a herb crust with creamed flageolet beans, and saffron lamb rump with anchovies and lardons.