AirDate: 2/23/2011 |
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Overview: The students try to master lamb's kidneys with griddled sourdough, crispy chicken liver rolls with carrot and yoghurt slaw, and potted duck's liver with pickled mushrooms and Irish soda bread. |
Episode 18Show: Cookery School --> Season: 1 - Season 1
AirDate: 2/23/2011
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Overview: The students try to master lamb's kidneys with griddled sourdough, crispy chicken liver rolls with carrot and yoghurt slaw, and potted duck's liver with pickled mushrooms and Irish soda bread. |