AirDate: 11/13/2016 |
Overview: Jeffrey is going back to school after a long vacation, so Ina Garten prepares an alfresco dinner. There's Moroccan Grilled Lamb Chops, Couscous With Pine Nuts and Mint, and Roasted Vine Tomatoes, as well as a gorgeous Greek Mezze Platter with Marinated Herbed Feta, Pita Chips and store-bought goodies. |