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Overview: |
Timbales (S3E1)10/21/1964
Fish Filets Sylvestre (S3E2)10/28/1964
Babas au Rhum (S3E3)11/4/1964
Chicken Dinner in Half an Hour (S3E4)11/11/1964
Rognons Sautés and Flambés (S3E5)12/2/1964
The Mushroom Show (S3E6)12/9/1964
Veal Dinner in Half an Hour (S3E7)12/16/1964
Broiled Chicken Plain and Saucy (S3E8)12/23/1964
Lamb Stew Is French Too (S3E9)1/6/1965
Introducing Charlotte Malakoff (S3E10)1/13/1965
Hot Turkey Ballotine (S3E11)1/20/1965
Cold Turkey Galantine (S3E12)1/27/1965
Le Marquis au Chocolat (S3E13)2/3/1965
Vegetables for the Birds (S3E14)2/10/1965
French Tarts, Apple Style (S3E15)2/17/1965
French Jelly Roll (S3E16)2/24/1965
Bûche de Noël (S3E17)3/3/1965
Beef Gets Stewed Two Ways (S3E18)3/10/1965
Ham Dinner in Half an Hour (S3E19)3/17/1965
Croissants (S3E20)3/24/1965 |