AirDate: 12/13/2012 |
Overview: The satsuma mandarin is a citrus fruit grown in Japan's warmer regions. Its perfect blend of sweet and sharp is loved by the Japanese, who consume 60 satsumas per person per year! On this edition of BEGIN Japanology, our theme is satsuma mandarins. By looking at this iconic fruit, we'll find out more about food in Japan and recent developments in agriculture there. |