AirDate: 4/13/2007 |
Overview: Confit leg of duck with braised Tuscan cabbage and creamy polenta; chocolate ice-cream balls. |
Crystal and RyanShow: Take Home Chef --> Season: 1 - Season 1
AirDate: 4/13/2007
|
Overview: Confit leg of duck with braised Tuscan cabbage and creamy polenta; chocolate ice-cream balls. |