AirDate: 4/27/2007 |
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Overview: French onion soup; roasted pork loin with a Dijon-parsley crust; fricassee of chanterelles, shallots, garlic and black truffles; fresh figs; bleu cheese. |
Andrea C.Show: Take Home Chef --> Season: 1 - Season 1
AirDate: 4/27/2007
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|
Overview: French onion soup; roasted pork loin with a Dijon-parsley crust; fricassee of chanterelles, shallots, garlic and black truffles; fresh figs; bleu cheese. |