AirDate: 10/31/2019 |
Overview: Derived from the fruits of the Chinese lacquer tree, qiyou is an oil used to cook eggs, congee, pork stew, roast chicken and even bee larvae. |
Lacquer Seed OilShow: Flavorful Origins --> Season: 2 - Flavorful Origins: Yunnan
AirDate: 10/31/2019
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Overview: Derived from the fruits of the Chinese lacquer tree, qiyou is an oil used to cook eggs, congee, pork stew, roast chicken and even bee larvae. |