AirDate: 7/24/2020 |
Overview: In Jiayuguan city, mutton tallow envelops lamb skewers with layers of flavor. In the Ganjia pastures, herders cook lamb with tripe using hot stones. |
MuttonShow: Flavorful Origins --> Season: 3 - Flavorful Origins: Gansu
AirDate: 7/24/2020
|
Overview: In Jiayuguan city, mutton tallow envelops lamb skewers with layers of flavor. In the Ganjia pastures, herders cook lamb with tripe using hot stones. |