AirDate: 7/24/2020 |
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Overview: Baked, steamed or stir-fried, the root of the lily plant is sweet and aromatic. Its flower also serves as a salad ingredient or a noodle topping. |
LilyShow: Flavorful Origins --> Season: 3 - Flavorful Origins: Gansu
AirDate: 7/24/2020
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Overview: Baked, steamed or stir-fried, the root of the lily plant is sweet and aromatic. Its flower also serves as a salad ingredient or a noodle topping. |