AirDate: 10/26/2020 |
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Overview: From Marc, a dry version of everyone's favorite Nikujaga. Maki uses corn kernels and edamame to wrap shumai. And from London, a bento maker whose popularity is symbolic of the rise in vegan cuisine. |
Dry Nikujaga Bento & Colorful Shumai BentoShow: BENTO EXPO --> Season: 5 - Season 5
AirDate: 10/26/2020
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|
Overview: From Marc, a dry version of everyone's favorite Nikujaga. Maki uses corn kernels and edamame to wrap shumai. And from London, a bento maker whose popularity is symbolic of the rise in vegan cuisine. |