AirDate: 8/3/2020 |
Overview: From Marc, Salmon Menchi-katsu: deep-fried breaded salmon cakes! Maki cooks up a delicious Chicken-nasu bento with her 3S sauce plus one. Also, a look at Taiwan's "san-bei" or "three-cup" cuisine. |
Salmon Menchi-Katsu Bento & Chicken-Nasu with 4S Sauce BentoShow: BENTO EXPO --> Season: 5 - Season 5
AirDate: 8/3/2020
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Overview: From Marc, Salmon Menchi-katsu: deep-fried breaded salmon cakes! Maki cooks up a delicious Chicken-nasu bento with her 3S sauce plus one. Also, a look at Taiwan's "san-bei" or "three-cup" cuisine. |