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Overview: Discover the stories behind your food with Wisconsin Foodie. From coffee and community supported agriculture to cheese making and fine dining, Wisconsin Foodie introduces you to the people who grow and prepare food for a living. |
Bootleggers Lodge | Chef Håkan Thörnström (S14E1)1/18/2024
Tortilleria Zepeda | Carne Asada (S14E2)1/25/2024
ZimKnives | Beef Bourguignon (S14E3)2/1/2024
Alpinage Cheese | Birch Restaurant (S14E4)2/8/2024
Fortune Favors | Mayana Chocolate (S14E5)2/15/2024
Allie Boy’s | Gotham Bagel (S14E6)2/22/2024
Cultured | Sway Brewing + Blending (S14E7)3/14/2024
Seymour Burger Fest | Smash Burger (S14E8)3/21/2024
Town Council Kitchen (S14E9)3/28/2024
Huntsinger Farms Horseradish | Prime Rib (S14E10)4/4/2024
Wisconsin State Fair | Chef Adam Pawlak (S14E11)4/11/2024
Fishing with Joe (S14E12)4/18/2024
Twisted Plant | Strange Town (S14E13)4/25/2024
Journey to Japan | The Story of Kikkoman Soy Sauce (S14E14)5/2/2024 |