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Chef Paul demonstrates preparation of various Cajun and Creole dishes. Includes Cajun music and a visit to Cajun country, New Orleans' French Quarter and K-Paul's, a popular restaurant. |
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Belle River
Louisiana Blues
Heritage
Southern Comfort
The Skeleton Key
Zydeco
A Heart On The Mend
The Princess and the Frog
Belizaire the Cajun
Rhythm 'n' Bayous: A Road Map to Louisiana Music
Albè - Zot Ka Ri Sa
Bad Lucky Goat
The Mummy's Curse
Nora Roberts' Midnight Bayou
Yooper Creoles: Finnish Music in Michigan's Copper Country
Saratoga Trunk
Cat Run 2
Acadiana
Black Is… Black Ain’t
Louisiana Story |