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Overview: Each week Lindsay Brun, Rémi-Pierre Paquin, Vanessa Pilon and their guests visit a region of Quebec to unearth local culinary treasures. Along the way, they’ll meet producers and artisans to gather their specialty foods and beverages. Together, the group puts together a simple country repast from a menu created by Lindsay. Expect intuitive, refreshing cuisine with a focus on local Quebec ingredients enhanced by the intricacies of Haitian seasonings. Discoveries you won’t want to miss! |
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Season 1
Original Fare
Spice and Spell
School Meals Time
Street Food Fighter
Jin's Traditional Alcohol Journey
Jewel in the Palace
Blood, Sweat and Takeaways
Heston Blumenthal: In Search of Perfection
Love Bugs
James Martin's American Adventure
Donna Hay: Basics to Brilliance
Midnight Diner
The Story of Chuaner
Noodle Road
Jo Mi Ryo
Martha Cooks
Giada Entertains
À couteaux tirés
Police on Duty
Code Québec
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